A "must-see for foodies", this "old-fashioned" culinary bazaar is full of "fantastic" meats, baked goods, fruits and vegetables, "eccentric characters hawking their wares" and "steady crowds" that are "part of the charm"; go on "Saturday early morning" (it opens at 5 AM) to enjoy an "authentic" breakfast – regulars recommend Carousel Bakery's "Canadian bacon on a bun" – and "fun" people-watching.