It's all "trendy" "urban chic" at Lenox's "popular" "replica of a French bistro", where "young and old" gather in "sexy" surroundings that include a "cool bar" for "delightful" fare, which is now created by chef Sylvain Noel of Baroods; if only the prices weren't so "steep", the service were "warmer" and the "tight room" weren't so "zoo-y" in high season (remember, "reservations are a must").
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