Part of a "fantastic regional chain", this "consistent" chophouse trio offers an "extensive" selection of "tasty, tender" prime steaks and "excellent seafood" in "classy" settings that vary by location: Public Square is "sophisticated", Beachwood is "in a suburban hotel" and Westlake is in a "quiet shopping area"; "polished, professional" service adds to the experience, which can be "pricey, but is worth it for the quality."