Admirers say these "top" tapas "temples" from "celebrity chef" José Andrés rival "Madrid or Barcelona" with "tons" of "inventive" Spanish nibbles ("the bacon-wrapped dates are divine"), "knockout" sangria and a "bustling" atmosphere that "makes a meal into a party"; though critics cite "spotty" service, "crowded" quarters and tabs that "add up quickly", most maintain it's "well worth it"; P.S. live music and flamenco dancing add to the "festive" feel at the Crystal City locale.
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