These KoP and Wilmington outposts of the "'40s-style" meatery chain offer "mouthwatering" steaks, a "killer wine list" and "caring" service to a "high-energy crowd" in an "elegantly retro" setting; "live jazz" can be heard in the "inviting bar", and while some find the scene "too noisy" and there's debate over the cost ("reasonably priced for an upscale steakhouse" vs. "overpriced"), most deem it a "good bet for a special night out."